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<mahntoh@hotmail.com> wrote in message news:1160026279.622886.147330@m73g2000cwd.googlegroups.com... > The next big question is, out of the wild salmon varieties, which one > produces the best sujiko for ikura? I'm already jonesing for more ikura > no shoyu zuke (marinated ikura)! > That's a tough one to answer unless you catch or buy the whole fish, or one is in the business and knows from     

Group: alt.food.sushi · Group Profile · Search for sujiko in alt.food.sushi
Author: Musashi
Date: Oct 6, 2006 08:09

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Group: alt.food.sushi · Group Profile · Search for sujiko in alt.food.sushi
Author: mahntoh
Date: Oct 4, 2006 22:31

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