From alt.radio.networks.cbc

When you eat organic food - how do you know it's really "organic"? The
federal government is preparing a law to bring consumer confidence to
the food we eat. But some farmers are worried it'll increase both red
tape - and costs. Hear that report on The House, with guest host
Carolyn Dunn, Saturday after World Report at 9 a.m. (9:30 NT) on CBC
Radio One.

Streaming audio: www.cbc.ca