Ciders
  Home FAQ Contact Sign in
Search only in:
rec.music.progressive
 
Advanced search
MATCHING GROUPS



more...
Group Profile...
POPULAR GROUPS

more...

found 274 articles for 0.001 sec
Storing Your Cider Vinegar     

Author: Jamey
Date: Aug 13, 2008 09:27

Making Cider Vinegar, Benefits of Cider Vinegar, more info at http://www.harvestfields.ca/CookBooks/Vin/vinegar.htm
Show full article (0.11Kb)
Re: Dry Cider     

Author: -|- Blizzard -|-
Date: Oct 23, 2007 07:25

Iskopao sam dva linka Aparatura za pravljenje cider http://www.ostgardr.org/brewing/richard.cider.html Recept za pravljenje http://www.allsands.com/Food/Recipes/appleciderreci_tsm_gn.htm
Show full article (0.19Kb) · Show article thread
Re: Dry Cider     

Author: -|- Blizzard -|-
Date: Oct 22, 2007 16:03

"Feranija" <feranija@net....> wrote in message news:2ppuu4-ai5.ln1@aioe.org... -|- Blizzard -|- wrote: Pozdrav!! Da li mi mo¾e napisati recept po kojem pravi¹ cider, naravno ako nije tajna :) Hvala puno!! Najiskrenije, ne znam, ali se u grupi rec.crafts.brewing okupljaju oni sto u kucnoj radinosti prave svakakve napitke, uglavnom pivo, ali sjecam se bilo...
Show full article (0.88Kb) · Show article thread
Re: Dry Cider     

Author: -|- Blizzard -|-
Date: Oct 22, 2007 04:16

Pozdrav!! Da li mi može napisati recept po kojem praviš cider, naravno ako nije tajna :) Hvala puno!! "Daba" <damir.nista@inet.hr> wrote veoma rijetko se nađe Strongbow u malim bočicama. Ima ga i u nekim irtijama u Zagrebu i na moru. Zato ga ja sam pravim. I fantastično je piće. Pozdrav, Daba I drago mi je da ima još cideroljubaca, makar je to za Engleze piće za "...
Show full article (0.49Kb) · Show article thread
Original Sin Hard Cider     

Author: beeradvocates
Date: Feb 19, 2007 20:15

...beast altogether. From the Vermont hard cider we used to quaff back in...Times dubbed OS the best American cider. And apparently, it's "a natural...few 12-ounce bottles of this cider, chilled down to 40 degrees. .... Final Thoughts As far as ciders go, this is certainly one of... available. Too many of the ciders out there now are sickly-... more like the English-style cider. It's certainly no Scrumpy, ...
Show full article (2.29Kb)
Re: Hard Cider- How to Make?     

Author: Harry Demidavicius
Date: Oct 25, 2006 16:58

... -0400, Hal wrote: I have just returned from a week in Maine and I have 1/2 gal of apple cider. It is NOT pasturized and NO addetives, just pure cider. How can I make it as "hard" cider?? Thanks, Hal Add champagne yeast and let it breathe for a couple days. -sw Yepper! but not a full packet - ...
Show full article (0.49Kb) · Show article thread
Re: Hard Cider- How to Make?     

Author: Jerry Avins
Date: Oct 24, 2006 18:14

... and I have 1/2 gal of apple cider. It is NOT pasturized and NO addetives, .... How can I make it as "hard" cider?? Let it ferment. There are things you can... nature take its course usually makes decent cider? If so, I won't argue, but ... yeast strains for wine, beer, bread, and cider aren't necessarily the same strain, and that the cider would need to be pasteurized to ensure that ...
Show full article (1.73Kb) · Show article thread
Re: Hard Cider- How to Make?     

Author: Harry Demidavicius
Date: Oct 24, 2006 16:48

...> wrote: Hal wrote: I have just returned from a week in Maine and I have 1/2 gal of apple cider. It is NOT pasturized and NO addetives, just pure cider. How can I make it as "hard" cider?? Let it ferment. There are things you can do to deter it from turning to vinegar, bit simply covering the mouth of ...
Show full article (0.97Kb) · Show article thread
Re: Hard Cider- How to Make?     

Author: Jerry Avins
Date: Oct 23, 2006 18:24

Hal wrote: I have just returned from a week in Maine and I have 1/2 gal of apple cider. It is NOT pasturized and NO addetives, just pure cider. How can I make it as "hard" cider?? Let it ferment. There are things you can do to deter it from turning to vinegar, bit simply covering the mouth of the jug with a ...
Show full article (0.94Kb) · Show article thread
Hard Cider- How to Make?     

Author: Hal
Date: Oct 23, 2006 18:06

I have just returned from a week in Maine and I have 1/2 gal of apple cider. It is NOT pasturized and NO addetives, just pure cider. How can I make it as "hard" cider?? Thanks, Hal DOGS RULE
Show full article (0.20Kb)
1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · 9 · next