Re: Stainless steel - gauge
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Re: Stainless steel - gauge         

Group: rec.food.equipment · Group Profile
Author: Wayne Boatwright
Date: Aug 4, 2008 18:43

On Mon 04 Aug 2008 05:08:24p, jt august told us...
> In article
> <7df748ee-fd2d-4e24-9e36-a92e27654180@m44g2000hsc.googlegroups.com>,
> Dee Dee shentel.net> wrote:
>
>> I do wonder if ss could be 18 gauge and it be made a thinner 18 gauge,
>> or is 18 gauge 'always' a certain thickness. If so, this must've been
>> 20+ :-))
>
> As a machinist, I can speak with some level of so-called expertise on
> this one. The Gauge of a metal is a measurement, and so cannot be
> thinned and retain said gauge. The thickness of a given steel varies by
> which form of steel is being measured. In the case of Stainless,
> 18-gauge measures .050, or "fifty thousandths," as a machinist or
> metallurgist would say it.
>
> Now this thickness is the thickness of the metal prior to pressing. The
> punch press process will result in controlled distortions of the metal
> and that will in turn lead to portions of the metal getting thinner, but
> this is not in the way you were concerned with. The flat, top surface
> of your table will retain its gauged thickness. It is edges, holes and
> pressed forms that will result in stretching the material. These
> extrusions will get thinner, but the forming will make these extrusions
> in certain ways structurally stronger.
>
> The concept of the thinning can be exhibited by taking a wide rubber
> band and holding it between your hands barely taught. Looking at it, it
> is straight and smooth. But as you pull it, the edges bow in towards
> each other, making the band appear thinner.
>
> Conversely, the form's shapes are used to make the overall metal
> structurally stronger. Lay a piece of paper between to books of equal
> thickenss and the paper cannot even support its own weight. But give
> the paper a fan fold, bending the paper every half inch in opposing
> directions until you have folded the piece of paper, and then lay it
> back between the two books, and you will find it can hold several ounces
> of weight. Likewise, the formed edges and ridges of your table add to
> the table's strength. Folds can get a bit thicker, but any stretching
> will cause the metal to get thinner.
>
> Regardless the bending, forming and stretching, it is still considered
> the same gauge of metal. As a matter of practical physics, it is not
> possible to thin the metal by pushing it thinner. To thin sheet metal,
> it must be rolled, similar to a pizza parlour's dough roller. Should
> this be done, the metal then will have a thinner gauge, and cannot
> legally be called the thicker gauge.
>
> Hope this helps.
>
> If you have any further questions, or I didn't explain anything here
> quite clear, feel free to ask here or by e-mail.
>
> jt

This was a very good explanation. Thanks for posting it.

--
Wayne Boatwright
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Monday, 08(VIII)/04(IV)/08(MMVIII)
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