| Re: Kitchen sink selection |
|
 |
|
 |
|
 |
|
 |
Group: rec.food.equipment · Group Profile
Author: Don WissDon Wiss Date: Aug 3, 2008 18:55
On Sun, 3 Aug 2008 21:16:36 -0400, MiamiCuse hotmail.com> wrote:
>We are doing a kitchen remodeling and my wife would like a stanless steel
>sink (undermount). Seems prices really vary.
Good choice.
>At a designer show room a brand name sink (Elkay, Blanco...) could run
>$400-$500, and for the same size same gauge a "nameless" sink could run
>$250. Does it matter? Stainless steel is stainless steel right? Does it
>matter if it's made in Italy or made in China?
There are different types of stainless steel, but I think the biggest
difference will be the gauge. For example, Franke's sinks are 18 gauge.
Those cheap ones may be only 20 gauge.
Don < www.donwiss.com> (e-mail link at home page bottom).
| 
