Re: Yin hao after taste
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Re: Yin hao after taste         

Group: rec.food.drink.tea · Group Profile
Author: Square Peg
Date: Sep 18, 2008 20:15

On Thu, 18 Sep 2008 19:16:29 -0700 (PDT), sjones12@cogeco.ca wrote:
>it is jasmine scented.
>with my jasmine whiite pearl tea, i only use 1g. i find if i use more
>the jasmine is overpowering. sometimes i even use .5g andmix ith a
>white needle or light green tea.
>if i used too much the jasmine quality was almost chemically
>artificail.
>reminds me of chrysanthemum or marigold flower smell in the garden, a
>little is nice, but rub it in your fingers really well and it is
>overwhelming.

I thought about trying it with about half the amount of leaf. I'll do
that tomorrow. Do you brew it the same amount of time or longer?

Mixing with an unscented green is a good idea. I'll also try that.

Thanks
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