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rec.food.drink.tea Profile…
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  REQ: Can anybody post "All In This Tea"?         


Author: rayray
Date: Apr 30, 2008 03:47

no comments
  FlavorWise - Delicious Indian Recipes         


Author: flavorwise
Date: Apr 29, 2008 15:23

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8 Comments
  Amazing Preventing and Healing of Stomachace         


Author: buidoqu8
Date: Apr 27, 2008 17:26

In large intestines, many of bacteria coli died and nothing hardens
residue of impurity. If there is interitis, bacteria infection on
injured intestines, mucosa secretes water and numerous electrolyte
dissolving bacteria. Mucosa also secretes coagulated mucus liquid to
dilute irritation factor. This coagulated liquid often follows when
diarrhoea happens.
These are some advices for this case:
What needs avoiding from not getting diarrhea?
• Consume clean and healthy food
• Avoid eating acid and chilly food, especially when body is weak or
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• Avoid the continuous use of laxative medicine
• If being stomach often, see at www.pennasianormalization.com>Pennasia Normalization
What should be done if getting diarrhoea?
• Treatment of PENNASIA avoids side effects...
Show full article (1.28Kb)
no comments
  Is this real tea?         


Author: Gyorgy Sajo
Date: Apr 27, 2008 13:45

Hi,

I have a question to the helpful folks at rec.food.drink.tea. I have
received a nice gift from my sister: it is a piece of a compressed cake made
of dry buds and leaves of some kind of dried herbs. She bought it from a
small vendor of Chinese teas, for quite a high price admittedly. The vendor
said it was a puerh cake made of the finest tea buds. My sister wrote the
name of the tea on the wrapping as she heard it from the vendor: "Shen puerh
Ya Ping".

I have brewed and tasted the tea and I have my serious doubts. It does not
taste and smell like tea at all - has almost no taste and has a weak and
unpleasant sweet smell - and the wet buds definitely do not look like
Camelia Chinensis. I am wondering what it could be, and I hope that some of
the more experienced readers of this group could tell me.

Here you can see some pictures of both the dry and the wet leaves:

http://i29.photobucket.com/albums/c286/gyury/Whitecake01.jpg
http://i29.photobucket.com/albums/c286/gyury/Whitecake02.jpg
http://i29.photobucket.com/albums/c286/gyury/Whitecake03.jpg
http://i29.photobucket.com/albums/c286/gyury/Whitecake04.jpg
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7 Comments
  Tips on frugal food-buying in the Philadelphia region         


Author: Joe
Date: Apr 27, 2008 12:21

11 Comments
  2nd try with pu erh         


Author: sjones12
Date: Apr 26, 2008 13:39

ok

i have two puerh bricksof 250g. i tried before and used what i thought
was 3g. the result tasted strong and sent me into caffeine induced
fits.
i used about a quarter of what i tried before and it turned out good.
still alot difference then white teas but drinkable.
tried raw and cooked today, 7 infusions of each. no problems, i must
have overdosed the first time.
i used about as much as would be in a regular tea bag. i liked being
able to have 7 small 100ml cups while reading.
i am still confused on how to descibe the tastes. the 7th infusion of
the raw was the best, it was mild and had great mouth feel.

alanj
1 Comment
  Genmaicha as iced tea         


Author: toci
Date: Apr 26, 2008 10:21

Surprisingly potable. Liquid puffed rice, but good clear and
cold. Toci
no comments
  Ceylon Koslanda Estate CTC as iced tea         


Author: toci
Date: Apr 25, 2008 16:46

This is very good. It comes out as very light colored with a
surprisingly strong flavor. The rose top note that was in the hot tea
and disappeared has come back in the iced tea, but the white pepper
bottom note that was in the first hot cups has apparently disappeared
for good. Toci
no comments
  bean-and-tomato-soup         


Author: Pinku
Date: Apr 24, 2008 18:17

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  Designer D&G Tote - Dark Brown 030603brown Handbags, Replica, Fake         


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Date: Apr 22, 2008 21:32

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Show full article (1.99Kb)
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