Author: Nexis
Date: Jun 15, 2008 22:54
... "shortening," I ran out and got some "0-trans fat Crisco," and will try some butter and other oils in the future. At about 7 minutes in the oven, all the cookies merged. They made little grooves where they met. When I removed them from the oven, I used a pizza cutter on the grooves. I didn't see this coming, because the dough was really pretty stiff. The cookies are ...
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