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Author: Bret CahillBret Cahill Date: Mar 11, 2008 15:12
Apples came from Mongolia, oranges SE Asia, and tomatos came from S.
America.
Anything else?
Bret Cahill
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Author: John JonesJohn Jones Date: Mar 11, 2008 15:28
Bret Cahill wrote:
> Apples came from Mongolia, oranges SE Asia, and tomatos came from S.
> America.
>
> Anything else?
>
>
> Bret Cahill
>
>
Only one green vegetable comes from china. And you're lucky if you see
it on your plate. Ever bought a chinese meal? Seen much green in it?
Nope, unless its an italien green pepper.
All chinese food is pale and washed out. That is why chinese food is
drenched in sauces and chopped very fine. But no, not a trace of green
wilt thou find on your plate. You will be lucky if you get a vitamin
from a chinese meal. The chinese are short. This is because they do not
get vitamins. You WILL get monosodium glutamate and and tartrazine, and
sunset yellow. And oil. Oh yes. YOu will get lots of oil.
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Author: THE BORGTHE BORG Date: Mar 11, 2008 15:32
"John Jones" aol.com> wrote in message
news:fr7127$h4k$1@aioe.org...> Bret Cahill wrote:
>> Apples came from Mongolia, oranges SE Asia, and tomatos came from S.
>> America.
>>
>> Anything else?
>>
>>
>> Bret Cahill
>>
>>
>
> Only one green vegetable comes from china. And you're lucky if you see it
> on your plate. Ever bought a chinese meal? Seen much green in it? Nope,
> unless its an italien green pepper.
>
> All chinese food is pale and washed out. That is why chinese food is
> drenched in sauces and chopped very fine. But no, not a trace of green wilt
> thou find on your plate. You will be lucky if you get a vitamin from a ...
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Author: Mark EarnestMark Earnest Date: Mar 11, 2008 15:58
"John Jones" aol.com> wrote in message
news:fr7127$h4k$1@aioe.org...> Bret Cahill wrote:
>> Apples came from Mongolia, oranges SE Asia, and tomatos came from S.
>> America.
>>
>> Anything else?
>>
>>
>> Bret Cahill
>>
>>
>
> Only one green vegetable comes from china. And you're lucky if you see it
> on your plate. Ever bought a chinese meal? Seen much green in it? Nope,
> unless its an italien green pepper.
>
> All chinese food is pale and washed out. That is why chinese food is
> drenched in sauces and chopped very fine. But no, not a trace of green
> wilt thou find on your plate. You will be lucky if you get a vitamin from ...
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Author: ShrikebackShrikeback Date: Mar 11, 2008 16:20
> Apples came from Mongolia, oranges SE Asia, and tomatos came from S.
> America.
>
> Anything else?
Greenola and fried Asstrology came from Atlantis,
before Al Gore flooded the place by jumping into
the surf.
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Author: Ynot B. HappieYnot B. Happie Date: Mar 11, 2008 17:19
"John Jones" aol.com> wrote in message
news:fr7127$h4k$1@aioe.org...> Bret Cahill wrote:
>> Apples came from Mongolia, oranges SE Asia, and tomatos came from S.
>> America.
>>
>> Anything else?
>>
>>
>> Bret Cahill
>>
>>
>
> Only one green vegetable comes from china.
TWIT
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Author: TruthSlaveTruthSlave Date: Mar 12, 2008 05:23
THE BORG wrote:
> "John Jones" aol.com> wrote in message
> news:fr7127$h4k$1@aioe.org...
> >>Bret Cahill wrote:
>>
>>>Apples came from Mongolia, oranges SE Asia, and tomatos came from S.
>>>America.
>...
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Author: TruthSlaveTruthSlave Date: Mar 12, 2008 05:49
Bret Cahill wrote:
> Apples came from Mongolia, oranges SE Asia, and tomatos came from S.
> America.
>
> Anything else?
>
>
> Bret Cahill
>
>
Almonds from Iran, rich in Vit E
Watermelon from Kalahari Desert Africa,
Grapefruit from Barbados, very high Vit C
Green Tea, Asia - antioxidants Vits E & C
Strawberry, Americas
Cucumbers, Western Asia
all waiting to enhanced of course by GM ;-/
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Author: tgtg Date: Mar 12, 2008 07:06
On Mar 12, 8:49 am, TruthSlave home.com> wrote:> Bret Cahill wrote:
>> Apples came from Mongolia, oranges SE Asia, and tomatos came from S.
>> America.
>
>> Anything else?
>
>> Bret Cahill
>
> Almonds from Iran, rich in Vit E
> Watermelon from Kalahari Desert Africa,
> Grapefruit from Barbados, very high Vit C
> Green Tea, Asia - antioxidants Vits E & C
> Strawberry, Americas
> Cucumbers, Western Asia
>
> all waiting to enhanced of course by GM ;-/
From Wiki:
The word broccoli comes from the Latin bracchium, meaning arm[1], via
the Italian braccio. Broccoli is a cultivar of wild cabbage, remaining
exactly the same species. Wild cabbage originated along the...
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Author: Bret CahillBret Cahill Date: Mar 12, 2008 09:07
> broccoli
While it isn't the exciting food it doesn't really taste bad either.
Maybe the texture and the rich green color [slightly steamed] are its
major appeal. You can eat it every day and it won't start to taste
any worse.
I've been getting it for $0.30/lb at Super Mercado.
Bret Cahill
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