Author: Jerry Avins
Date: Nov 3, 2006 11:37
...'t think Merlot makes a very good cooking wine but yesterday i tried the ATK recipe for beef braised in barolo wine, only i did not have any barolo and ... pay the 30 odd dollars for the only bottle available at a local wine shop so i used a 12 dollar bottle of Chilean merlot, and i was... ($12) than I would have. My cooking wines are Carlo Rossi Paisano ($9 for 4 liters...
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