Group: alt.nuke.the.usa · Group Profile
Author: KarenKaren Date: Sep 6, 2008 15:41
"Jose Gaspar" newsguy.com> wrote in message
news:g9uvdf01hni@drn.newsguy.com>>
>> On Sep 6, 1:59=A0pm, Jose Gaspar newsguy.com> wrote:
>>>>> I've been trying to find some crumpets...
>>
>> There's a little shop in the Pike Place Market that makes crumpets.
>> It's been there forever. Real crumpets don't taste anything like the
>> ones you buy, do they.
>
> I can't get them here... The real ones are a soft texture and full
> of holes... They really soak up the butter... yum...
Find a good recipe and make your own. They'll be even yummier.. You
can freeze them and reheat in the micro or toaster. Just as good as
fresh.
>
> You won't find Thomas' English muffins on the bread isle in England,
> or anything like them...
I used to love Thomas, but lately they are awful here. Too wet and not
baked through. They take forever in the toaster and still aren't any
good. I don't buy them anymore. Is it true that English Muffins didn't
originate in England?
One more yummy than the next.
You can make any of that stuff at home with a good recipe, you know.
I noticed baking powder is added to the Crumpet dough to create the
holes. The more holes, the more butter and blackberry jam they hold.
Karen
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