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Date: May 2, 2008 00:35
> On Apr 28, 1:13 pm, Greg Goss gossg.org> wrote:>> Veronique gmail.com> wrote:>>>On Apr 26, 7:05 pm, Karen AKA Kajikit wrote:
>>
>>>> ...Dried corn is popcorn,
>>
>>>Ah, yes!
>>
>> Didn't you recognize the reference in my post a day earlier?
>>
>> Greg Goss gossg.org> wrote:>>>They sell corn in dried kernels that you expand in oil or a
>>>stream of warm air or by exposure to microwave radiation.
>>
>
>
> Yes, but I experienced Vuja de.
>
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Author: D.F. MannoD.F. Manno Date: May 2, 2008 02:37
In article ,
Sean Houtman aol.com> wrote:
> I bake bread because I'm miffed at paying 79 cents for skinny slices of
> soft squishy bread.
Where do you pay 79 cents for slices of bread of _any_ thickness?
--
D.F. Manno | dfmanno@ mail.com
"As societies grow decadent, the language grows decadent, too. Words
are used to disguise, not to illuminate, action: you liberate a city by
destroying it. Words are to confuse, so that at election time people
will solemnly vote against their own interests." (Gore Vidal)
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Author: Boron ElgarBoron Elgar Date: May 2, 2008 02:48
On Thu, 01 May 2008 20:37:26 -0400, "D.F. Manno" mail.com>
wrote:
>In article ,
> Sean Houtman aol.com> wrote:
>>> I bake bread because I'm miffed at paying 79 cents for skinny slices of
>> soft squishy bread.
>
>Where do you pay 79 cents for slices of bread of _any_ thickness?
Store brands of the Wonder sort of white bread can be had for that. A
whole plastic bag filled with slices of soft squishy bread. I've seen
them on sale for as little as 2 for $0.99.
Boron
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Author: Charles BishopCharles Bishop Date: May 2, 2008 02:52
In article 127.0.0.1>, Opus the
Penguin gmail.com> wrote:
>Dover Beach (moon.blanched@ gmail.com) wrote: >> Mike nospam.com> wrote:
>> >>> Well, the American Zen Master of rice, Uncle Ben, is trying to
>>> address the disturbing scarcity of canned rice. Recognizing that
>>> cans don't work well in a microwave, though, Uncle Ben uses a
>>> flexible plastic pouch.
>>
>> Now with acetylated monoglyceride!
>>
>> Yeah, you're right, this verges on canned rice.
>>
>
>And don't forget there's Minute Rice as well.
What, really eensy weensy teeny tiny rice? How do you see it well enough
to keep track of it.
charles, forget trying to pick it up with chopsticks, bishop
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Author: Ken WilliamsKen Williams Date: May 2, 2008 03:31
On 01 May 2008 22:35:10 GMT, Opus the Penguin
gmail.com> wrote:> Veronique (veroniqueunique@ gmail.com) wrote: >> On Apr 28, 1:13 pm, Greg Goss gossg.org> wrote:>>> Veronique gmail.com> wrote:>>>>On Apr 26, 7:05 pm, Karen AKA Kajikit wrote:
>>>
>>>>> ...Dried corn is popcorn,
>>>
>>>>Ah, yes!
>>>
>>> Didn't you recognize the reference in my post a day earlier?
>>>
>>> Greg Goss gossg.org> wrote:>>>>They sell corn in dried kernels that you expand in oil or a
>>>>stream of warm air or by exposure to microwave radiation.
>>
>> Yes, but I experienced Vuja de.
>
> That doesn't sound familiar. ...
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Date: May 2, 2008 08:01
Ken Williams wrote:
>
> On 01 May 2008 22:35:10 GMT, Opus the Penguin
> gmail.com> wrote:>> Veronique (veroniqueunique@ gmail.com) wrote: >>> On Apr 28, 1:13 pm, Greg Goss gossg.org> wrote:>>>> Veronique gmail.com> wrote:>>>>>On Apr 26, 7:05 pm, Karen AKA Kajikit wrote:
>>>>
>>>>>> ...Dried corn is popcorn,
>>>>
>>>>>Ah, yes!
>>>>
>>>> Didn't you recognize the reference in my post a day earlier?
>>>>
>>>> Greg Goss gossg.org> wrote:>>>>>They sell corn in dried kernels that you expand in oil or a
>>>>>stream of warm air or by exposure to microwave radiation.
>>>
>>> Yes, but I experienced Vuja de. ...
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Author: Sean HoutmanSean Houtman Date: May 2, 2008 08:38
Boron Elgar hotmail.com> wrote in
news:41pk14tvviofov00kskevef9j9jnsbd8vb@4ax.com:
> On Thu, 01 May 2008 20:37:26 -0400, "D.F. Manno" mail.com>
> wrote:
> >>In article ,
>> Sean Houtman aol.com> wrote:
>>>>> I bake bread because I'm miffed at paying 79 cents for skinny slices
>>> of soft squishy bread.
>>
>>Where do you pay 79 cents for slices of bread of _any_ thickness?
>
>
> Store brands of the Wonder sort of white bread can be had for that. A
> whole plastic bag filled with slices of soft squishy bread. I've seen
> them on sale for as little as 2 for $0.99.
>
> Boron
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Author: Glenn DowdyGlenn Dowdy Date: May 2, 2008 16:33
"Opus the Penguin" gmail.com> wrote in message
news:Xns9A91CE998E1F0opusthepenguinnettax@127.0.0.1...>> In article 127.0.0.1>, Opus
>> the Penguin gmail.com> wrote:
>>>>>Dover Beach (moon.blanched@ gmail.com) wrote: >>>> Mike nospam.com> wrote:
>>>>>>>>> Well, the American Zen Master of rice, Uncle Ben, is trying to
>>>>> address the disturbing scarcity of canned rice. Recognizing
>>>>> that cans don't work well in a microwave, though, Uncle Ben
>>>>> uses a flexible plastic pouch.
>>>>
>>>> Now with acetylated monoglyceride!
>>>>
>>>> Yeah, you're right, this verges on canned rice.
>>>>
>>> ...
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Date: May 2, 2008 17:50
Glenn Dowdy wrote:
>
> "Opus the Penguin" gmail.com> wrote in message
> news:Xns9A91CE998E1F0opusthepenguinnettax@127.0.0.1...>>> In article 127.0.0.1>, Opus
>>> the Penguin gmail.com> wrote:
>>>>>>>Dover Beach (moon.blanched@ gmail.com) wrote: >>>>> Mike nospam.com> wrote:
>>>>>>>>>>> Well, the American Zen Master of rice, Uncle Ben, is trying to
>>>>>> address the disturbing scarcity of canned rice. Recognizing
>>>>>> that cans don't work well in a microwave, though, Uncle Ben
>>>>>> uses a flexible plastic pouch.
>>>>>
>>>>> Now with acetylated monoglyceride!
>>>>>
>>>>> Yeah, you're right, this verges on canned rice. ...
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