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Author: D
Date: Jan 14, 2007 10:09

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Author: Mr.Wiggly
Date: Jan 7, 2007 19:32

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  Re: Breakfast cereal review: Quakers Oat Crunch         


Author: DVH
Date: Dec 21, 2006 23:43

"ah" gmail.com> wrote in message
news:458b2678$0$25969$8f2e0ebb@news.shared-secrets.com...
> DVH wrote:
>> "ah" gmail.com> wrote in message
>> news:45886ed7$0$28009$8f2e0ebb@news.shared-secrets.com...
>>> DVH wrote:
>>>> Background to the product: Quakers Oat Crunch is a relatively new
>>>> product
>>>> from Quaker.
>>>>
>>>> I tried a bowl of around 50gm with full fat pasteurised milk and no
>>>> sugar.
>>>>
>>>> Review: Texture was like baked cardboard, so quite crumbly. It didn't
>>>> taste
>>>> of much, though there's a malty tang to it, and a hint of brown sugar.
>>>>
>>>> My opinion: Worth a try, though not the sort of breakfast cereal you
>>>> can get
>>>> hooked on. 2 stars. ...
Show full article (1.55Kb)
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  Bottoms Up?         


Author: Jeff Wisnia
Date: Dec 21, 2006 10:34

In the less politically correct days of my youth we often heard "ethnic
jokes", one of which asked, "What do they print on the bottom of Coca
Cola bottles in Poland?" The answer was, "Open other end." (My dad was
born in Lodz 1n 1902, and I'm not offended by that joke at all.)

I had a good laugh at SWMBO's expense last weekend when I heard her
cursing our electric can opener while she was trying to open a can of
Ocean Spray Whole Berry cranberry sauce. She had it positioned with the
can's label right side up, but there was no rim around the end she was
trying to open, it was a deep drawn can shaped pretty much like a soft
drink can. My beloved was born without a mechanical gene and didn't
immediately associate the lack of a rim with why the can opener couldn't
do its thing.

I looked at the can and said, "They must have put the label on upside
down, turn it over and open the other (rimmed) end." That solved the
problem for her.
Show full article (2.42Kb)
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  Re: Breakfast cereal review: Quakers Oat Crunch         


Author: Cecil B
Date: Dec 20, 2006 01:58

"ah" gmail.com> wrote in message
news:45886ed7$0$28009$8f2e0ebb@news.shared-secrets.com...

>
> What I call "dirt" is good:
>
> http://www.kraft.com/100/innovations/grapenuts.html
>
> I give it 4.5*'s...

Oh yes, Grapenuts are an excellent crunchy breakfast, though a bit on the
expensive side. I usually have a breakfast of raw porridge oats mixed with
All Bran and a sprinkling of Grapenuts too. Lovely stuff.

--
Cecil
1 Comment
  Re: Breakfast cereal review: Quakers Oat Crunch         


Author: DVH
Date: Dec 19, 2006 23:10

"ah" gmail.com> wrote in message
news:45886ed7$0$28009$8f2e0ebb@news.shared-secrets.com...
> DVH wrote:
>> Background to the product: Quakers Oat Crunch is a relatively new product
>> from Quaker.
>>
>> I tried a bowl of around 50gm with full fat pasteurised milk and no
>> sugar.
>>
>> Review: Texture was like baked cardboard, so quite crumbly. It didn't
>> taste
>> of much, though there's a malty tang to it, and a hint of brown sugar.
>>
>> My opinion: Worth a try, though not the sort of breakfast cereal you can
>> get
>> hooked on. 2 stars.
>
> Aye; 2*'s, it is.
>
> What I call "dirt" is good: ...
Show full article (0.90Kb)
1 Comment
  Breakfast cereal review: Quakers Oat Crunch         


Author: DVH
Date: Dec 19, 2006 14:14

Background to the product: Quakers Oat Crunch is a relatively new product
from Quaker.

I tried a bowl of around 50gm with full fat pasteurised milk and no sugar.

Review: Texture was like baked cardboard, so quite crumbly. It didn't taste
of much, though there's a malty tang to it, and a hint of brown sugar.

My opinion: Worth a try, though not the sort of breakfast cereal you can get
hooked on. 2 stars.
1 Comment
 
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