Author: GeepGeep Date: Apr 1, 2007 12:13
In message
<1hvt4tb.16rxzwu16iujh9N%%chateau.murray.takethisout@ dsl.pipex.com>, The
Older Gentleman dsl.pipex.com> writes>Geep nospam.demon.co.uk> wrote:
>>> Even now, I don't do 'hot', but love Indian food, and know
>> just about enough to pick dishes which will suit me - or perhaps avoid
>> those which I know will not.
>
>Nicely put.
The only part of that which can be slightly scary is the different
interpretations different restaurants, and different customers, can read
into mild, medium, hot etc., but, generally, it works.
>
>...
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