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I think if you didn't laugh you would cry. I didn't actually think they would eat dainty cucumber sandwiches but this........... http://tinyurl.com/5bmkhn World leaders are not renowned for their modest wine selections or reticence at the G8 summit's cheese board. True to form, discussing the global food crisis – spiralling grocery prices in the developed world and starvation in Africa     

Group: alt.fiftyplus.friends · Group Profile · Search for Live Sea Urchin in alt.fiftyplus.friends
Author: Bobbie
Date: Jul 8, 2008 01:27

Bobbie wrote: JD Cooper wrote: Bobbie wrote: JD Cooper wrote: Bobbie wrote: JD Cooper wrote: Gordon H wrote: In message <6dgtegF2gp81U1@mid.individual.net>, Bobbie <takesnononsense@myweehoose.com> writes Gordon H wrote: In message <6dgmmhF2g7dnU1@mid.individual.net>, Bobbie
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Bobbie wrote: > JD Cooper wrote: > >> Bobbie wrote: >> >>> JD Cooper wrote: >>> >>>> Gordon H wrote: >>>> >>>>> In message <6dgtegF2gp81U1@mid.individual.net>, Bobbie >>>>> <takesnononsense@myweehoose.com> writes >>>>> >>>>>> Gordon H wrote: >>>>>> >>>>>>> In message <6dgmmhF2g7dnU1@mid.individual.net>, Bobbie >>>>>>> <takesnononsense@myweehoose.com> writes >>>>>>> >>>>>>>> I think     

Group: alt.fiftyplus.friends · Group Profile · Search for Live Sea Urchin in alt.fiftyplus.friends
Author: JD Cooper
Date: Jul 8, 2008 12:29

JD Cooper wrote: Bobbie wrote: JD Cooper wrote: Bobbie wrote: JD Cooper wrote: Gordon H wrote: In message <6dgtegF2gp81U1@mid.individual.net>, Bobbie <takesnononsense@myweehoose.com> writes Gordon H wrote: In message <6dgmmhF2g7dnU1@mid.individual.net>, Bobbie <takesnononsense@myweehoose.com
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Sort of on topic, I like to go to the Royal East in Cambridge (MA) and they have live fish fairly often. They have been offering live west coast oysters (large buggers) that they steam, but they got live scallops in yesterday and I had several raw as well as untold numbers steamed with ginger and scallion. They were sweet and delicious, a bit on the smaller side (1 inch) but the raw ones were     

Group: alt.fiftyplus.friends · Group Profile · Search for Live Sea Urchin in alt.fiftyplus.friends
Author: JD Cooper
Date: Jul 8, 2008 12:13

"rufus" <rfrye@frye.net> wrote in message news:1163734696.028344.92530@e3g2000cwe.googlegroups.com... I've had live uni probably 30 or 40 times and I have to say that although it is a cool experience, I slightly prefer the flavor of the recently deceased uni. Perhaps I am reacting to the fact that the cost can be 10 times as much for live sea urchin, but in any case I am not as
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I've had live uni probably 30 or 40 times and I have to say that although it is a cool experience, I slightly prefer the flavor of the recently deceased uni. Perhaps I am reacting to the fact that the cost can be 10 times as much for live sea urchin, but in any case I am not as excited about it as I once was. I do, however, still love live octopus, live scallop, live shrimp, live eel, etc     

Group: alt.fiftyplus.friends · Group Profile · Search for Live Sea Urchin in alt.fiftyplus.friends
Author: Bobbie
Date: Jul 8, 2008 11:57

On Sep 17, 3:26 pm, PD <TheDraperFam...@gmail.com> wrote: On Sep 17, 2:09 pm, Shubee <e.Shu...@gmail.com> wrote: On Sep 17, 12:17 pm, PD <TheDraperFam...@gmail.com> wrote: On Sep 17, 11:40 am, Shubee <e.Shu...@gmail.com> wrote: On Sep 17, 10:45 am, Joshua Cranmer <Pidgeo...@gmail.com> wrote: Shubee wrote: If you don't know how to refute a
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On Sep 18, 9:32 pm, Gabriel <gabriel_bapt...@hotmail.com> wrote: > http://www.answersingenesis.org/articles/am/v2/n2/embryos-disprove-ev... > > Last year in China, geologists discovered fossilized animal > embryos, which evolutionists believe to be 600 million years old. > One would logically assume that if evolution were true, modern > embryos, after hundreds of millions of years of evolution     

Group: alt.food.sushi · Group Profile · Search for Live Sea Urchin in alt.food.sushi
Author: rufus
Date: Apr 1, 2007 21:22

-hh wrote: scabbardgirl <scabbardg...@cox.net> wrote: Brian K wrote: Regarding the odd stingray barb. Mythbusters debunked peeing on it as a cure, and putting a concoction of Adolph's Meat Tenderizer ... ... you put the still hot poultice. It quickly absorbs all the toxins. Maybe it's the "heat" of the poultice. Correct (for stingrays). Medical articles
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Group: alt.food.sushi · Group Profile · Search for Live Sea Urchin in alt.food.sushi
Author: Musashi
Date: Nov 17, 2006 09:22

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Group: alt.food.sushi · Group Profile · Search for Live Sea Urchin in alt.food.sushi
Author: rufus
Date: Nov 16, 2006 19:38

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Group: sci.physics · Group Profile · Search for Live Sea Urchin in sci.physics
Author: Shubee
Date: Sep 19, 2008 12:06

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Group: alt.talk.creationism · Group Profile · Search for Live Sea Urchin in alt.talk.creationism
Author: Steven J.
Date: Sep 18, 2008 21:42

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Group: rec.travel.cruises · Group Profile · Search for Live Sea Urchin in rec.travel.cruises
Author: scabbardgirl
Date: Aug 28, 2008 08:11

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