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Group: aol.neighborhood.nj.jerseycity · Group Profile · Search for Haccp in aol.neighborhood.nj.jerseycity
Author: JobCircle.Com
Date: Sep 15, 2008 00:03
...heavy food production of client employee meals upwards to 1500 meals per day, and high level catering functions. Constant interaction with clients, their employees and guests. Adheres to HACCP guidelines to ensure efficient, safe and sanitary food production, preparation and presentation. Additional duties may include menu development, inventory, ordering/purchasing, food cost controls, training, ...
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