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Free Radic Res. 2007 Apr;41(4):498-506.A hypocaloric diet enriched in legumes specifically mitigates lipid peroxidation in obese subjects.Crujeiras AB, Parra D, Abete I, Martinez JA. Department of Physiology and Nutrition, University of Navarra. Pamplona. Spain. Legume intake could specifically protect against lipid peroxidation in addition to the effects associated to weight loss when included
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Author:
ironjustice
Date:
Apr 25, 2007 19:14
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